Our Legendary Menu
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Specialties
All specialties served with dinner salad and bread.
Fajitas
Succulent prime rib, steak, or seasoned chicken served sizzling hot on a bed of onions and peppers. Served with cheddar cheese, lettuce, tomatoes, guacamole, sour cream, salsa, and warm tortillas. (does not include dinner salad)
Salmon Bearnaise
Grilled Atlantic salmon topped with creamy béarnaise sauce and served over rice pilaf with steamed vegetables.
Smothered Chicken
Tender grilled chicken breast smothered with mushrooms, onions, bacon strips, and mozzarella cheese. Served over rice pilaf with steamed vegetables.
Baja Lime Swordfish
Fresh grilled swordfish topped with our own lime hollandaise sauce and served over rice pilaf with steamed vegetables.
Chicken Fried Steak
This favorite is served with a generous portion of mashed potatoes, country gravy, and steamed vegetables.
Chicken New Orleans
Grilled Cajun chicken breast laid over Cajun potatoes with fajita veggies and melted jack cheese.
