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Seafood
| Salmon Bearnaise |
Baja Lime Swordfish |
Tilapia |
| grilled atlantic salmon topped with creamy bearnaise sauce, served over rice pilaf with steamed vegetables |
grilled swordfish topped with our own lime hollandaise sauce, served over rice pilaf with steamed vegetables |
parmesan encrusted tender tilapia topped with our cajun cream sauce, served on a bed of rice pilaf with steamed vegetables |
| Grilled BBQ Shrimp |
Shrimp Deburgo |
Mahi Mahi |
| ten juicy shrimp skewered with sugar cane, grilled then finished with our bbq honey glaze, served over a bed of rice pilaf with steamed vegetables |
six large seasoned tiger shrimp smothered with a rich, creamy, garlic butter wine sauce and melted monterey jack cheese, served over fettuccine pasta |
this flavorful fish is carefully grilled, then finished with our sweet and spicy thai sauce, served over a bed of rice pilaf with grilled asparagus spears |
all seafood entrées are served with a dinner salad and bread
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